The Pit Master...
A school teacher who fancies himself a skilled grill man and a sports expert.
Thursday, November 26, 2009
Turkey, 6.0...Almost ready
A mixture of butter and oregano under the skin on the breast, with olive oil and a special spice on the skin...
Lemons for inside the turkey...
Digital thermometer inserted (and set for 161 degrees), the turkey is ready for the oven...
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