9 AM today, after the 12 hour brine... 
Into the fridge to air dry for 2 hours...(It ensures a crispy skin...)
Thursday, November 26, 2009
Turkey, 5.0...Out of the brine to air dry
9 AM today, after the 12 hour brine... Into the fridge to air dry for 2 hours...(It ensures a crispy skin...)
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment